Norway 2004
Pesticide residues in fresh (incl. frozen) fruit, vegetables and cereals in Norway, 2004
Number of analysed samples: 2094
Source: European Commission 2004 report "Monitoring of Pesticide Residues in Products of Plant Origin in the European Union, Norway, Iceland and Liechtenstein"
Pesticides found most often:
- in fruit and vegetables: Chlormequat, Diquat, Maneb group, Imazalil, Phenylphenol-ortho, Propamocarb, Thiabendazol, Iprodione, Dithianon and Benomyl group
- in cereals: Glyphosate, Chlormequat, AMPA, Malathion, Pirimiphos-methyl and Chlorpyriphos
Multiple residues: Share of samples with 2, 3,..., 8 and more pesticides
Total of samples with multiple residues: 322
(=15,38 % of analysed samples)
Source: European Commission 2004 report "Monitoring of Pesticide Residues in Products of Plant Origin in the European Union, Norway, Iceland and Liechtenstein"