Malta 2004
Pesticide residues in fresh (incl. frozen) fruit, vegetables and cereals in Malta, 2004
Number of analysed samples: 65
Source: European Commission 2004 report "Monitoring of Pesticide Residues in Products of Plant Origin in the European Union, Norway, Iceland and Liechtenstein"
Pesticides found most often:
- in fruit and vegetables: Cyprodinil, Dimethoate, Imazalil, Chlorpyriphos-ethyl Chlorpyriphos-methyl Dichlofluanid Iprodione and Oxadixyl
- in cereals: None
Multiple residues: Share of samples with 2, 3,..., 8 and more pesticides
Total of samples with multiple residues: 3
(=4,62 % of analysed samples)
Source: European Commission 2004 report "Monitoring of Pesticide Residues in Products of Plant Origin in the European Union, Norway, Iceland and Liechtenstein"