Latvia 2005
Pesticide residues in fresh (incl. frozen) fruit, vegetables and cereals in Iceland, 2005
Number of analysed samples: 96
Source: European Commission 2005 report "Monitoring of Pesticide Residues in Products of Plant Origin in the European Union, Norway, Iceland and Liechtenstein"
Pesticides found most often:
- in fruit and vegetables: Imazalil, Thiabendazol, Procymidone, Chlorothalonil, Cypermethrin, Chlorpyriphos, Benomyl group, Brompropylate, Phosalone, Pyrethrins
- in cereals: Nil
Multiple residues: Share of samples with 2, 3,..., 8 and more pesticides
Total of samples with multiple residues: 15
(=15,6 % of analysed samples)
Source: European Commission 2005 report "Monitoring of Pesticide Residues in Products of Plant Origin in the European Union, Norway, Iceland and Liechtenstein"
