Iceland 2006
Pesticide residues in fresh (incl. frozen) fruit, vegetables and cereals in Iceland, 2006
Number of analysed samples: 300
Source: European Commission 2006 report "Monitoring of Pesticide Residues in Products of Plant Origin in the European Union, Norway, Iceland and Liechtenstein"
Pesticides found most often:
- in fruit and vegetables: Imazalil, Chlorpyriphos-ethyl, Thiabendazol, Ortho-phenylphenol, Procymidone, Iprodione, Tolylfluanid, Malathion/malaoxon sum, Dicofol, Cyprodinil
- in cereals: Nil
Multiple residues: Share of samples with 2, 3,..., 8 and more pesticides
Total of samples with multiple residues: 77
(=25,67 % of analysed samples)
Source: European Commission 2006 report "Monitoring of Pesticide Residues in Products of Plant Origin in the European Union, Norway, Iceland and Liechtenstein"
