Hungary 2005
Pesticide residues in fresh (incl. frozen) fruit, vegetables and cereals in Hungary, 2005
Number of analysed samples: 3763
Source: European Commission 2005 report "Monitoring of Pesticide Residues in Products of Plant Origin in the European Union, Norway, Iceland and Liechtenstein"
Pesticides found most often:
- in fruit and vegetables: Clofentezine, Copper, Dimethomorph, Imazalil, Maneb group, Chlorpyriphos, Thiabendazol, Triflumuron, Lufenuron, Procymidone. Glufosinate-ammonium, Diquatdibromide, Ortho-Phenylphenol, Glyphosate, Dithianon, Propamocarb, Quinoxyfen, Azinphosmethyl, Pyrimethanil, Dicofol
- in cereals: Chlorpyriphos-methyl, Pirimiphosmethyl, Dichlorvos, Hydrogen phosphide
Multiple residues: Share of samples with 2, 3,..., 8 and more pesticides
Total of samples with multiple residues: 849
(=22,6 % of analysed samples)
Source: European Commission 2005 report "Monitoring of Pesticide Residues in Products of Plant Origin in the European Union, Norway, Iceland and Liechtenstein"